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Benu Restaurant is a rising star in the SF fine-dining scene. They feature a $160 tasting menu that includes 14 courses, and makes for a truly exotic dining adventure. Asian accents form the foundation of the cuisine, with one specialty being a lightly fried black squid ink chip, which is an upscale version of the shrimp chips commonly found in Asian markets.

Award-winning Chef Corey Lee was born in Seoul, Korea. His mother and grandmother were excellent cooks, and his upbringing inspired an appreciation for Korean cooking, ingredients, flavors, and balance. "Asian Fusion" is a popular restaurant concept these days, but Lee seems to think this idea is over-hyped and he doesn't try too hard to make cuisine that fits this category. As he says, "We cook what we're inspired to; the incorporation happens naturally".

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No matter if you come from a Korean background, Korean cooking can often be enjoyed by many individuals and families. You can learn about how to cook Korean food online. These online websites offer free recipes as well as basic information about how to master the style of cooking found in Korea.

These websites can often lead you to understanding the basics of Korean cooking such as the basic ingredients that are typically used, the cooking techniques and skills that are common in most cuisines as well as what kinds of meals are eaten for monring lunch and night. These websites offer pictures, tutorials and are mostly in English. You can find more information about Korean cooking here.

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Pine Tree House is one of a few restaurants that offer good tasting, fine dinning in the art of Korean cooking. Here you will find the delicates that are found in Korean cuisines which are cooked traditionally. There are 21 dishes to choose from. These include the ubiquitous kimchi which is freshly made with Napa cabbage, radish and a savory egg custard. You can also try a taste of the Korean cooking from main meals all the way to deserts.

To read a recent review about the Pine Tree House, you can find more information here. The review also has a large range of photos of the restaurant as well as photos of the dishes that have been reviewed.